Raspberry Mushroom Kabobs Recipe - Allrecipes.com
Raspberry Mushroom Kabobs Recipe

Raspberry Mushroom Kabobs

Recipe by  

"Here's a tangy side-dish that will impress your friends and family at your next cookout."

+ Recipe Box + Shopping List + Menu Print

On Sale Change Settings

Hmm. None of these ingredients are on sale today.

Show ingredients on sale

Sort stores by

Watch video tips and tricks

Ingredients Edit and Save

Original recipe makes 12 kabobs Change Servings
ADVERTISEMENT

Directions

  1. Remove mushroom stems and reserve for another use. Blanch mushroom caps in boiling salted water for 5 minutes.
  2. Dissolve preserves in red wine vinegar. Stir in mustard, garlic, parsley, salt and pepper. Drain cooked mushrooms and add to sauce to cool. (Recipe can be prepared to this point up to 3 days in advance.)
  3. Thread 3 to 4 mushrooms on each of 12 skewers. Place skewers on preheated grill. Cook for 3 minutes on each side before serving.
Kitchen-Friendly View
ADVERTISEMENT

Reviews More Reviews

Oct 18, 2011

This was really different. It had that little sweetness that your tastebuds weren't expecting. Next time, I'm going to try spacing it with pearl onions and zucchini for color. It went over very well. Thanks for something that I wouldn't have thought of ever doing!

 
Jan 14, 2010

Supper easy! and really yummy. I made the kabobs with a layers of onions. It added more flavor and dimension. I didn't have any parsley, so i left it out.

 

4 Ratings

Jun 08, 2010

Me and the little guy liked these, but hubby did not. I have to say that they were a little lacking in the looks deparment, but the flavor was great! I made these the day before to allow them to soak up all the juices before skewering them. They just reminded me of warm mushrooms with raspberry vinegarette-tasty! Thanks for sharing. :)

 
Sep 07, 2010

These were very good. I also used the sauce on green peppers and onions which also turned out very tasty. I will be using this recipe often

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 79 kcal
  • 4%
  • Carbohydrates
  • 19.8 g
  • 6%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 0.2 g
  • < 1%
  • Fiber
  • 0.4 g
  • 2%
  • Protein
  • 0.8 g
  • 2%
  • Sodium
  • 6 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Subscribe Today!

In Season

Cool As A Cucumber Salad
Cool As A Cucumber Salad

We have over 100 cucumber salads to help you keep your cool.

Classic Meatloaf
Classic Meatloaf

Meatloaf is the hearty, family-pleasing meal that makes the greatest leftovers ever.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Related Menus

Sorry, there are no related menus here yet.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States