More Recipes Like Raspberry Molasses Crinkles - All Recipes
 
Photo of: Molasses Crinkles

Molasses Crinkles

Submitted by: Elisa 
We make these every year for Christmas and are always a sure-to-please treat. 
Photo of: Molasses Peanut Butter Crinkles

Molasses Peanut Butter Crinkles

Submitted by: Rachel 
Plump sugar-topped cookies that taste just like Mary Jane candies. I tone down the ginger and cloves for my toddlers. 
Photo of: Raspberry Ribbons

Raspberry Ribbons

Submitted by: mmpbb 
Home Town: Madison, Wisconsin, USA
Living In: Mesa, Arizona, USA
Beautiful, buttery cookies are filled with raspberry jam and glazed to look like ribbons. 
Photo of: Coconut Raspberry Blossoms

Coconut Raspberry Blossoms

Submitted by: Marjay 
Coconut cookies filled with raspberry jam, or use your favorite filling! 
Photo of: Molasses Sugar Cookies I

Molasses Sugar Cookies I

Submitted by: Tiffany Rogers 
These cookies store wonderfully and keep for several days. 
Photo of: Raspberry Mazurkas

Raspberry Mazurkas

Submitted by: Brandie 
Home Town: Lake Stevens, Washington, USA
Living In: Dresden, Maine, USA
Enlist the children in the house to help make these quick raspberry-filled bar cookies. 
Photo of: Raspberry Thumbprint Cookies

Raspberry Thumbprint Cookies

Submitted by: Becca 
Home Town: Overland Park, Kansas, USA
Living In: Kansas City, Missouri, USA
These fragile, buttery raspberry thumbprint cookies are crusted with pecans. They're delicious any time of the year but are especially perfect for the holiday season. 
Photo of: Raspberry Star Cookies

Raspberry Star Cookies

Submitted by: Sharyn 
A delicious cookie filled with raspberry jam and topped with an almond flavored glaze.  
Photo of: Chocolate Coffee Molasses Cookies

Chocolate Coffee Molasses Cookies

Submitted by: Madeleine D 
Grandmother's old-fashioned chocolate cookies are flavored with molasses, cinnamon, cloves, and a secret ingredient -- coffee.  
Photo of: Raspberry Split Seconds

Raspberry Split Seconds

Submitted by: KIMBERLY S. SZLUCHA WENNBERG 
Yet another version of the classic 1954 recipe. Sugar cookie dough is filled with jam and baked in strips. Then they are cut into cookies. 
 
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