Ranger Cookies II Recipe
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Ranger Cookies II

By: Rhonda 
"Drop cookies with whole wheat flakes and coconut."

This Kitchen Approved Recipe has an average star rating of 5.0 Rate/Review | Read Reviews (22)

 

Servings  (Help)

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Original Recipe Yield 3 dozen
 

Ingredients

  • 1/2 cup shortening
  • 1/2 cup white sugar
  • 1/2 cup packed brown sugar
  • 1 egg
  • 1/2 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup rolled oats
  • 1 cup whole wheat flake cereal
  • 1/2 cup flaked coconut

Directions

  1. Cream shortening with sugars. Beat in egg and vanilla.
  2. Mix together dry ingredients and stir into wet mix. Place by heaping spoonfuls on an ungreased baking sheet.
  3. Bake at 375 degrees F (190 degrees C) for 10 minutes. Remove immediately to cool.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 157 | Total Fat: 7g | Cholesterol: 12mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Jul. 15, 2007 by Anne L.   view full review
These were great with my morning coffee! I did make some changes. I had no coconut so I...
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Aug. 22, 2011 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
This is a good and hearty, thick and chewy cookie, substantial and packed with flavor and...
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Sep. 9, 2003 by KATY60   view full review
LOVE these cookies. I added another 1/4 cup of butter and used Post Maple Pecan Crunch cereal...
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Jan. 20, 2011 by rbsoccermom   view full review
Wow, these are really great cookies. I just made a batch and not only are they deliciously...
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Aug. 27, 2011 by Beachbaby 72   view full review
Very easy to make. These cookies came out very moist and baked into perfectly round cookies. I...
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Aug. 26, 2009 by Judith C.   view full review
My picky kids love these cookies. Have made as is and it's great! Have also made with 1/2 choc...
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Mar. 23, 2009 by Leslie Sullivan   view full review
This recipe is just like the one that my Grandma and I used to make. I loved going over to her...
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Jun. 21, 2011 by muggle516   view full review
These were very good and co-workers loved them!
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Nov. 3, 2010 by honeybee375 Supporting Member (Click to learn more about Supporting Membership)  view full review
Wow! Very good cookies practically ate the whole pan myself when they came out of the oven.
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Oct. 9, 2011 by TWKUMRO   view full review
Great cookie. I double the recipe and used cornflakes. Added 1/2 cup each of coconut and...

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