Ranch-Style Buttermilk Dressing Recipe
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Ranch-Style Buttermilk Dressing

By: Shirley Francey 
"This creamy quick-to-fix dressing is pleasantly seasoned with dill and minced parsley...and it whisks together in no time. Shirley Francey of St. Catherines, Ontario submitted the recipe."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (14)

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 2/3 cup 1% buttermilk
  • 1/3 cup reduced-fat mayonnaise
  • 1/4 cup reduced-fat sour cream
  • 2 tablespoons minced fresh parsley
  • 1 garlic clove, minced
  • 1/2 teaspoon sugar
  • 1/2 teaspoon dill weed
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground mustard
  • 1/8 teaspoon pepper

Directions

  1. In a bowl, combine all of the ingredients. Whisk until smooth. Cover and refrigerate until serving.

Footnotes

  • Nutritional Analysis: One serving (2 tablespoons) equals 54 calories, 4 g fat (1 g saturated fat), 7 mg cholesterol, 179 mg sodium, 3 g carbohydrate, trace fiber, 1 g protein. Diabetic Exchanges: 1 fat.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Apr. 1, 2009 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
This has a very mild buttermilk taste, but be careful of the amount of dill. Use half the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 12, 2007 by Canfern   view full review
OK, i love ranch on everything, from bread to steak, but i absolutely hate the overpowering...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 25, 2006 by piperkrier   view full review
Very good! I used full-fat sour cream and mayonnaise, though. I am a ranch dressing snob who...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 25, 2011 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
We liked this! The flavors are so nicely balanced that there's nothing, in my judgment, that...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Aug. 1, 2011 by Sarah Jo   view full review
I upped the dill a little (we really love dill and to be honest, mine was dried, not fresh)...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 21, 2011 by rayissa   view full review
Turned out okay. Had to doctor it to get the southern buttermilk ranch taste I was going for,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 17, 2011 by Scotdog Supporting Member (Click to learn more about Supporting Membership)  view full review
Personally, I love this. I like to know exactly what I'm eating. I didn't use the sugar & used...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 25, 2007 by Krisi   view full review
The dressing was good, but only after I added a few extras. I added more dill, garlic powder...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Apr. 22, 2009 by CookinMomma09   view full review
It really should have been titled differently. It really wasn't much of a ranch-tasting...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 17, 2007 by 1busymom   view full review
We really loved this dressing and It had just the right amount of zip to it and the garlic...

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