Ranch Dressing II Recipe
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Ranch Dressing II

By: DAWNIA 
"This ranch dressing is great because it doesn't have all the chemicals and preservatives that many do. You can also use buttermilk in place of the sour cream, if you like."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (733)

26,959 Saves

Prep Time:
5 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 1 1/2 cup
 

Ingredients

  • 1 cup mayonnaise
  • 1/2 cup sour cream
  • 1/2 teaspoon dried chives
  • 1/2 teaspoon dried parsley
  • 1/2 teaspoon dried dill weed
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/8 teaspoon salt
  • 1/8 teaspoon ground black pepper

Directions

  1. In a large bowl, whisk together the mayonnaise, sour cream, chives, parsley, dill, garlic powder, onion powder, salt and pepper. Cover and refrigerate for 30 minutes before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 153 | Total Fat: 16.6g | Cholesterol: 11mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 17, 2009 by Christy   view full review
I have been on a three-year quest to find the perfect ranch dressing recipe, and I finally...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 24, 2007 by Wannabe Gardener   view full review
Pretty good. If you want a dip for cut veggies - use the sour cream. If you want a dressing to...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 23, 2007 by Chef Dave   view full review
I'm a chef in Southern, CA, and 27 years old...best 'simple' recipe for ranch/house dressing...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 1, 2007 by kj427   view full review
I quite like this recipe with a few changes of my own and from those of other reviewers. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 11, 2003 by BBQ BOY   view full review
Bottled dressings aren't even close to hanging with this homemade version! I loved it! I used...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 9, 2003 by Jennyd1102   view full review
This is absolutely the best ranch dressing I have ever tasted! I make it all the time for my...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 1, 2007 by JOHN STERBENZ   view full review
I've made this a number of times now, and everyone always compliments it. Based on earlier...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 11, 2004 by fuzzybaby78   view full review
This dressing is awesome! I don't have any onion powder, so I double up the garlic powder. ...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 14, 2009 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Very thick, and very good. I cut the recipe in half. I did a combo of 1/4 c. of mayo, 1/4 c....
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 20, 2004 by Simplifying Things   view full review
This is delicious and easy! Turned out nice and thick and not "vinegar" tasting like so many...

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