I love this recipe, I make it every year! Before I put in my two cents; for the record, I have made this recipe as written. However, I prefer to use it as a base. I always substitute raisins for cranberries, I've tried both and like the cranberries better. I also add half of the orange juice and the other half apple cider, and about a 1/4 cup of sugar and add a little salt to cut the sweetness (seems a little redundant after adding sugar but it's so good!). I use sausage with sage in it, and half of the broth with the other half orange juice and apple juice mixture...very very good this way!
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I love this recipe, I make it every year! Before I put in my two cents; for the record, I...