Rainforest Chicken and Pasta Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by sydni
Reviewed: Jan. 15, 2015
This was great. The tweaks I made included adding onion, garlic, broccoli, and red bell pepper to the tomatoes and corn. I also cooked the chicken in a cast iron pan then cooked the veggies in the same pan. It made more of a succotash style topping but it was delicious. Big hit, will make again
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Photo by mkstevens09
Reviewed: Dec. 7, 2011
We really enjoyed this recipe. I did make a few alterations, but nothing very serious. I had to saute the chicken indoors because of the weather outside. I used diced tomatoes instead of grape tomatoes, omitted the green onions, and instead of Cajun seasoning (did not have any), I just mixed more of the paprika mixture that was on the chicken into the pasta.
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Photo by mkstevens09

Cooking Level: Expert

Home Town: Ortonville, Michigan, USA
Living In: Lake Orion, Michigan, USA
Reviewed: Aug. 2, 2010
This recipe was a good start to something that could potentially fantastic. With a few of your own personal touches it has the ability to be really good. I would make this again with lots of garlic a few more seasonings and maybe a couple more vegetables.
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Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Mchenry, Illinois, USA

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