Radish Cucumber Salad Recipe
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Radish Cucumber Salad

By: Mildred Sherrer 
"I put this salad together with vegetables I had left in my garden. My family liked it so well, I started bringing it to community suppers and was often asked for the recipe. It's a refreshing side dish for any meat entree. -Mildred Sherrer, Bay City , Texas"

This Kitchen Approved Recipe has an average star rating of 3.8 Rate/Review | Read Reviews (14)

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 1/2 medium cucumber - peeled, seeded and cut into 1 inch julienne strips
  • 2 radishes, julienned
  • 2 tablespoons chopped red onion
  • 1 tablespoon olive or vegetable oil
  • 1 1/2 teaspoons lemon juice
  • 1/8 teaspoon garlic salt
  • 1/8 teaspoon lemon-pepper seasoning

Directions

  1. In a serving bowl, combine the cucumber, radishes and onion. In another bowl, combine the remaining ingredients. Pour over vegetables and toss to coat. Serve immediately.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Feb. 10, 2011 by shans1622   view full review
tripled the recipe and took this to a work potluck it went over very well but left out the...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Feb. 2, 2009 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
Light, refreshing and different! The perfect accompaniment to the chicken wraps we had with...
The reviewer gave this recipe 2 stars. This recipe averages a 3.8 star rating.
Reviewed on Sep. 11, 2008 by gibsey23   view full review
I had high hopes for this recipe because I like all of the ingrediants, but, for some reason,...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Jun. 27, 2008 by kate sf   view full review
This was delicious. I used shallots and lime because I didn't have red onion and lemon on...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Mar. 19, 2010 by JazzyKajun   view full review
I really enjoyed this. It was different and very refreshing. I've made it several times and...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Jun. 20, 2011 by Gitano Supporting Member (Click to learn more about Supporting Membership)  view full review
Very good, great combination of flavours and while not being overly fond of large pieces of...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Apr. 26, 2011 by kdonovan   view full review
I made this basically according to the recipe, just didn't have lemon-pepper on hand, so used...
The reviewer gave this recipe 2 stars. This recipe averages a 3.8 star rating.
Reviewed on Dec. 4, 2011 by NA   view full review
I like both vegetables, so I thought I would like this salad, but it just did not have much...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Jun. 8, 2011 by cyberlefty   view full review
I quantified this recipe for 30 as I serve seniors at an assisted living facility. They...
The reviewer gave this recipe 3 stars. This recipe averages a 3.8 star rating.
Reviewed on Apr. 15, 2010 by CC♥'s2bake   view full review
This was not an unpleasant recipe, but I felt it was lacking something. Perhaps increasing the...

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