I've never had quinoa before but gave this a shot. I cooked it in 2 cups chicken broth, one cup water. I sauted the garlic, added tri colored peppers, a little green pepper, broccoli, frozen green peas, and frozen corn. I also added some butter to the olive oil for flavor, the cumin, and the oregano and a touch of crushed red pepper. I served it with chopped green onions.
Both hubby and I thought it was too bland. I added walnuts and sunflower seeds to mine, he added raspberry walnut vinaigrette dressing to his. His was delicious, mine was OK.
I gave it three stars cause of it being bland. I'll try it again, but adjust the seasoning. Maybe my spices are to old.
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I've never had quinoa before but gave this a shot. I cooked it in 2 cups chicken broth, one...