Yummy! I too, am new to quinoa, and enjoy the flexibility of this grain. I also made some adjustments to make it more low-glycemic friendly. I cooked the quinao in the water per the recipe, but then added unsweetened vanilla almond milk & cinnamon & simmered for 15 min. I then added 1 tsp. vanilla and 5 small packets of Stevia(adding Agave nectar would be great too!). To my bowl, I then added dried cranberries & walnuts! Next time, I might add Orange extract & peel! Great for breakfast or dessert! Thanks for the great recipe.
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Yummy! I too, am new to quinoa, and enjoy the flexibility of this grain. I also made some...