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Quinoa Porridge

“Looking for ideas for the quinoa you picked up at Trader Joe's? Here's a dairy and wheat free breakfast porridge thick, rich and delish for those cold mornings in the Andes. Those with nut allergies may wish to substitute soymilk or regular cow's milk for the almond. Adjust sugar to your taste or substitute with agave syrup or black strap molasses (use half as much). This recipe can easily be doubled.”

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Quinoa Porridge with Cinnamon Apples

Submitted by: Alyse Ellienne

Living In: Carrboro, North Carolina, USA

Almond milk, cinnamon, and apples combine with red quinoa in this hearty start to your day.

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Quinoa Pudding

Submitted by: Graycat

Tender quinoa is simmered with apple juice, raisins, and lemon juice and spiced with cinnamon and vanilla and served warm.

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Lemony Quinoa

Submitted by: MBLASSNIG

Living In: Toronto, Ontario, Canada

Quinoa is a high-protein, good for you grain, it can be substituted for couscous and makes a lovely side dish. This recipe is a crunchy, lemony, healthy dish that can be used as a side or as a light meal.

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Quinoa with Chickpeas and Tomatoes

Submitted by: sarahhouston

Home Town: Sault Ste. Marie, Ontario, Canada

Living In: Ottawa, Ontario, Canada

This delicious recipe was presented to me by a vegan friend. The lime juice gives the quinoa a fresh flavor that can't be beat!

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Quinoa with Peaches and Creamy Yogurt

Submitted by: veggie

Home Town: Jackson, Michigan, USA

Don't overlook quick-cooking quinoa as a hot breakfast cereal, especially when it's topped with peaches and yogurt. Cinnamon, nutmeg, and a bit of honey and lime juice add their delicious flavors.

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Quinoa Chard Pilaf

Submitted by: ASTROPHE

This simple vegan dish combines the distinctive, nutty flavor of quinoa with chard, mushrooms, and lentils. Try using rainbow chard for a colorful effect!

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Quinoa with Carrots and Raisins

Submitted by: jenw

A sweet and spicy quinoa recipe that works well either as a main course or a side dish.

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Quinoa Pudding

Submitted by: Lynda Q

Home Town: Madison, Wisconsin, USA

Living In: Baltimore, Maryland, USA

High in protein, iron, vitamins, and minerals, quinoa is a supergrain (actually a seed) that is gaining popularity and can easily take the place of rice in many common recipes. This quinoa pudding is made with bananas, milk, and vanilla. It is a great basic pudding recipe to take in whatever direction you choose.

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