Quick Oatmeal Pancakes Recipe - Allrecipes.com
Quick Oatmeal Pancakes  Recipe
  • READY IN 30 mins

Quick Oatmeal Pancakes

Recipe by  

"My husband used to not like pancakes and absolutely hate pancake syrup until I had him try the oatmeal pancake with mango or blueberry sauce. Now he regularly asks me to make some for breakfast. Serve warm with your favorite syrup or sauce."

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Ingredients Edit and Save

Original recipe makes 3 servings Change Servings
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  • PREP

    10 mins
  • COOK

    20 mins
  • READY IN

    30 mins

Directions

  1. Place 1 cup milk in a microwave-safe bowl; heat in microwave until bubbling, about 2 minutes. Stir in the oats.
  2. Mix flour, brown sugar, baking powder, salt, and cinnamon together in a bowl. Whisk eggs, 2 teaspoons melted butter, and vanilla extract together in a separate bowl; add 1/4 cup milk. Mix oat mixture and egg mixture with flour mixture; stir to combine.
  3. Heat 2 teaspoons butter on a griddle or skillet over medium heat; pour about 1/3 cup batter into the hot butter. Cook pancakes until bubbles appear on top layer, about 5 minutes. Flip and cook other side until evenly browned, about 5 more minutes.
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Reviews More Reviews

Most Helpful Positive Review
Aug 25, 2012

I used TWO maple and brown sugar instant oatmeal packets in this recipe as I seem to be out of plain instant oats in my pantry right now. I also used lowfat buttermilk. I've made pancakes with oatmeal before so I knew to let the batter sit 10-15 minutes as the oats need to soak up some of the liquid. This way you know to gauge if the batter needs more liquid. Mine did NOT. The pancakes puffed up nicely and turned out light and fluffy. My husband and kids ate up every single one of these pancakes......my husband especially surprized me by telling me how much he liked this recipe.

 
Most Helpful Critical Review
Jan 26, 2013

These pancakes are really terrible. I usually love any kind of oatmeal pancakes, but I thought these were a waste of time and ingredients. I followed the recipe exactly and they came out a gross chewy texture. They also tasted an awful lot like baking powder. I would not recommend this recipe!!!!

 
Aug 25, 2012

Just another pancake around our house, no OMG these are so good. I did up the cinnamon to 1tsp.

 
Jan 25, 2013

I don't like oatmeal, but this recipe makes it easy to enjoy.

 
Jan 05, 2013

These are great - so much flavor! Make sure your milk is hot enough for the oatmeal in the milk to soak it all in. I doubled the cinnamon. Whole family loved them, including my husband who doesn't 'like stuff' in his pancakes!

 
Mar 23, 2013

these have to be the best thing ever for breakfast...I use whole white wheat flour, almond milk, sugar substitue, egg whites and a healthy oil...diet makes me crazy...but this made me happy!!!

 
Mar 12, 2013

These are wonderful. It is a small batch (about 6 medium pancakes), so make extra if you want leftovers. Great recipe!

 
Nov 14, 2012

Perfect! Easy to make and tasty. I made a bunch and froze them to reheat in the toaster oven on busy mornings.

 

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Nutrition

  • Calories
  • 354 kcal
  • 18%
  • Carbohydrates
  • 48.2 g
  • 16%
  • Cholesterol
  • 163 mg
  • 54%
  • Fat
  • 12.2 g
  • 19%
  • Fiber
  • 2.7 g
  • 11%
  • Protein
  • 12.9 g
  • 26%
  • Sodium
  • 762 mg
  • 30%

* Percent Daily Values are based on a 2,000 calorie diet.

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