Quick Nariyal Burfi (Indian Coconut Fudge) Recipe
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Quick Nariyal Burfi (Indian Coconut Fudge)

By: Lola in the Kitchen 
"A traditional Indian sweet made easy with my Western fudge-making adaptations! No boiling water and sugar or use of a candy thermometer in this recipe!"

This Kitchen Approved Recipe has an average star rating of 3.7 Rate/Review | Read Reviews (25)

Prep Time:
5 Min
Cook Time:
7 Min
Ready In:
1 Hr 12 Min

Servings  (Help)

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Original Recipe Yield 1 - 9x9 inch pan
 

Ingredients

  • 3 cups sweetened flaked coconut
  • 1 1/2 (14 ounce) cans sweetened condensed milk
  • 2/3 cup sliced almonds
  • 1 tablespoon ground cardamom (optional)

Directions

  1. Grease a 9x9 inch pan. Stir together the coconut and condensed milk in a large, microwave-safe bowl. Cook on High in the microwave for 7 minutes, stirring every 30 seconds. When the coconut mixture is hot and bubbling, stir in the almonds and cardamom. Pour into the prepared pan, and smooth the top with a spatula.
  2. Cool for 1 hour in the refrigerator, then cut into 1 inch squares with a greased knife.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 275 | Total Fat: 12.1g | Cholesterol: 17mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Jan. 5, 2009 by agent of good change   view full review
I liked this recipe. I made some alterations though, so I only gave it 4 stars. I used...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Feb. 17, 2008 by YumYumYum   view full review
I added the cardamom plus a dash of rose water. These turned out quick and moist--didn't have...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on May 12, 2008 by Reg   view full review
Wonderful, so easy and so good. While it is rich, it does not seem sinful. I think that I...
The reviewer gave this recipe 1 stars. This recipe averages a 3.7 star rating.
Reviewed on Dec. 20, 2010 by apple.strudel Supporting Member (Click to learn more about Supporting Membership)  view full review
Not sure what happened here, I followed the recipe exactly but even after 24 hours this still...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Apr. 1, 2010 by Susan   view full review
I made this fudge for an Indian luncheon our Dinner Club was having and the other ladies just...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Mar. 10, 2009 by Dal   view full review
I made small round balls and flattened them a little and rolled them in confectionry sugar and...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Aug. 8, 2008 by OCTOBREA   view full review
very nice! super easy to make and tastes great!
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Aug. 20, 2009 by Fit&Healthy Mom   view full review
Good recipe!
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Nov. 8, 2008 by Cheryl   view full review
These were great until I added the cardamom - I guess I don't care for it. I may make again...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Jan. 7, 2010 by CC♥'s2bake   view full review
This did not work for me at all and I followed the recipe to the letter. It was sticky and...

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