The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.
Reviewed: May 30, 2012
Used homemade tortillas and griiled spears of veggies for openn-face fajitas. The original had a bit too much processed food for our taste -- I used my homemade BBQ sauce and salsa.
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Cooking Level: Expert

Home Town: Minnetonka, Minnesota, USA
Living In: Flower Mound, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: May 5, 2012
Delicious!!!!! Also added homemade guacamole!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: May 1, 2012
This was a great recipe for those nights when you don't have a lot of time. VERY simple and easy to make, and my family loved it. We made these several times last summer! This would be something fun and easy for a picnic too!
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Home Town: Rodeo, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: May 5, 2011
My family loved this. So easy and easy clean-up.
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