Easy to prepare and good. My 'other half' immediately said, "You know I don't eat brussel sprouts" and then I told him to try these and he then said "Give me some more...what did you do to them" LOL. So that says it all. These are a keeper. Even my daughter loved them, another person who sweared she didn't like brussel sprouts.
I did modify the recipe a bit. I didn't have shallots, so used minced garlic instead. After cooking the brussel sprouts with the bacon I sprinkled feta cheese on top and baked for about 10 more minutes. Yum.
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Easy to prepare and good. My 'other half' immediately said, "You know I don't eat brussel...