Quick and Easy Tuna Casserole Recipe
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Quick and Easy Tuna Casserole

By: Jennie Ridgeway 
"Quick and Easy Tuna Casserole is perfect for the busy mom!"

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (233)

What to Drink?
Wine Chardonnay
Chilled Non-Alcoholic Mock Champagne
Prep Time:
5 Min
Cook Time:
25 Min
Ready In:
30 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 5 to 7 servings
 

Ingredients

  • 1 (12 ounce) package egg noodles
  • 2 cups frozen green peas
  • 2 (10.75 ounce) cans condensed cream of mushroom soup
  • 2 (6 ounce) cans tuna, drained
  • 1 onion, chopped
  • 10 slices American processed cheese
  • ground black pepper to taste

Directions

  1. Bring a large pot of water to a boil. Add noodles and frozen peas. Cook until noodles are al dente, drain well. Return noodles and peas to the pot.
  2. Mix soup, tuna fish, onions, processed cheese and pepper into the pot. Stir constantly until all of the ingredients are well mixed and the cheese has melted. Serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 682 | Total Fat: 24.3g | Cholesterol: 117mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 22, 2004 by SHIMMERCHK   view full review
I'm very shocked at how much my family enjoyed this! I chose this recipe because even though I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 5, 2003 by AZUCARMOM   view full review
Awesome, we'll never buy tuna helper again!! :) I adjusted the recipe as follows to make less...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 29, 2003 by MTPURSE   view full review
It really is quick and easy, but I added about a cup of milk and it was much better. Without...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 29, 2003 by LIVIA36   view full review
My roommates all have midterms so I wanted to give them a little taste of home. So I gave this...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 5, 2003 by RivertownMom   view full review
You will never use Tuna Helper again after trying this recipe! I thought it was actually...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 15, 2004 by Robbie Rice   view full review
I used ingredients I had on hand: 1 cream of mushroom and 1 cream of celery, canned peas,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 29, 2003 by CATJENKINS   view full review
Bacon and the Holy Trinity were my additions to the great simple meal. My hubby is not a huge...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 29, 2003 by Loladear   view full review
My husband had two helpings and said to give it five stars! Used half the pkg of pasta and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 27, 2003 by Bodicea   view full review
Overall, a very good recipe. I used cheddar shreds, dried onions, and added some sour cream....
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 2, 2004 by TALACHEE   view full review
Excellent quick recipe! I did sautee the onions in butter and add a little garlic before...

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