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Quick and Easy Mexican Beef Chili

By: Kitchen Basics® Real Cooking Stocks 
"This Quick & Easy Mexican Beef Chili is a sure crowd-pleaser on Game-Day. The perfect amount of spice and heat infuse all of your favorite flavors into this hearty dish--top with sour cream, salsa and cheddar cheese to really impress."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (7)

 

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Original Recipe Yield 12 servings
 

Ingredients

  • 4 cups Kitchen Basics® Unsalted Beef Stock
  • 3 small red onions, diced
  • 3 fresh jalapeno peppers, sliced
  • 4 cloves garlic, chopped
  • 4 cups kernel corn
  • 2 (28 ounce) cans crushed tomatoes
  • 1 pound 97% lean ground beef
  • 2 (16 ounce) cans kidney beans, drained
  • 3 tablespoons chili powder
  • 1/2 cup shredded Monterey Jack cheese

Directions

  1. Heat a large saucepan over medium heat. Brown beef with onion and jalapenos. (reserve some fresh jalapeno slices and red onion for garnish. Add garlic, tomatoes, beans, chili powder, corn and Kitchen Basics Unsalted Beef Stock. Lower the heat and simmer for 30 minutes.
  2. Season to taste with salt and pepper. Ladle the chili into serving bowls and sprinkle each bowl with 1 tablespoon of cheese. Garnish with peppers & onion. Serve hot.

Footnotes

  • (For a healthier version of this recipe substitute ground turkey and use Kitchen Basics Chicken Or Turkey Stock in place of Beef Stock.)

Nutritional Information open nutritional information

Amount Per Serving  Calories: 242 | Total Fat: 7.4g | Cholesterol: 29mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 4, 2011 by erinkay   view full review
This was so good and SO spicy! If you're not sure if you can handle the spice, remove the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 2, 2011 by Joni   view full review
This was really yummy! I did make a few changes...I used 1 can of black beans and 1 can of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 15, 2011 by BALDOR1   view full review
This is such a quick, easy and yummy recipe using ingredients I usually have in stock. A...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 2, 2011 by Kirk   view full review
This is an excellent Recipe!
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 17, 2011 by martini   view full review
Very very child friendly. Great recipe.
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 17, 2011 by Cookingwithpanda   view full review
This was very good! I used it as a base recipe and made the following changes, based on other...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 28, 2011 by pastamom   view full review
I made this today for some customers of mine. I am giving it four stars because it was a good...

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