Quick and Easy Grilled Potatoes Recipe
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Quick and Easy Grilled Potatoes

By: stylistmama 
"These are like a baked potato, but better! This recipe is so simple and makes a delicious side dish, a 'baked' potato that is soft in the middle and perfectly grilled on the outside. We dip ours in sour cream and green onions!"

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (89)

What to Drink?
Beer Beer
Prep Time:
5 Min
Cook Time:
22 Min
Ready In:
27 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 large russet potatoes, scrubbed
  • 2 tablespoons olive oil
  • salt and ground black pepper to taste

Directions

  1. Poke each potato with the tines of a fork. Place the potatoes in a microwave oven, and cook on high power for about 5 minutes. Check about halfway through, and turn potatoes over for even cooking. Slice each potato in half the long way and cook potatoes another 2 minutes on high power.
  2. Preheat a grill for medium heat.
  3. Brush the potato tops with olive oil, and season with salt and pepper to taste.
  4. Cook on prepared grill for 15 to 20 minutes, turning once.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 203 | Total Fat: 6.9g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 3, 2008 by stylistmama   view full review
Just a little tip as to how we make ours (the recipe was edited a bit): I actually also rub...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 3, 2008 by Viqueen   view full review
The only way to eat potatoes in this household now. We also coat the halved potatoes entirely...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 17, 2008 by KAIBRYN   view full review
I fixed these for dinner tonight . I followed most of the recipe as written except....I used 5...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 1, 2008 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
We have made potatoes this way for many years but hubby, the expert grill man, never bothers...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 31, 2008 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
This was incredibly easy and a nice change from the same old baked potato. I added a little...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 13, 2008 by lsimon99   view full review
I tried these tonight and they were really tasty! At the end of the grilling time I put a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 12, 2008 by grokkinmom   view full review
These were surprisingly good. My husband and I were sort of shocked at how good these were,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 29, 2008 by Wilemon   view full review
I knew for our taste we would need more flavor than just the salt, pepper and oil so I roasted...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 11, 2008 by JulieCz   view full review
I've been making this recipe for a few years now except I spray the halved potatoes with Pam...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on May 21, 2008 by DDM   view full review
Great recipe. I also grilled some onion and tossed the two together when I was done. I added...

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