A hot filling of chicken, onion and tomato with Mexican cheese means no oven time for these enchiladas--a real time saver. Corn tortillas briefly fried make a fine flavor variation from the usual flour tortillas. If you cannot find rancherito cheese, substitute Monterey jack.
Posted: Jan. 28, 2011
| Cooks I Like
Something about the grill's heat brings out the best flavor in the simplest chicken recipe.
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