Recipe by Sarah
"This is a delicious, quick, and easy recipe for any night of the week!"
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1 (16 ounce) package
frozen chopped broccoli
skinless, boneless chicken breast halves, cut into bite-size pieces
2 (10.75 ounce) cans
condensed cream of chicken soup
grated Cheddar cheese
hot cooked white rice, or as needed
I used fresh steamed broccoli in place of frozen and I also added a teaspoon of curry powder. I came out very good. My husband really liked it and it seemed to taste even better warmed up the next day as leftovers.
* Percent Daily Values are based on a 2,000 calorie diet.
Quick and Easy Chicken Divan
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 466
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