The reviewer gave this recipe 2 stars. This recipe averages a 3.7 star rating.
Photo by Blondeprincess
Reviewed: Jan. 9, 2012
I made it exactly as instructed - no substitutions, and I just didn't care for it.
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2 users found this review helpful

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Photo by Blondeprincess

Cooking Level: Expert

Home Town: Jacksonville, Florida, USA
Living In: Macdill Afb, Florida, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed: Dec. 10, 2008
Sweet. I used raspberry vodka, because that's what I had on hand. I think I might add a little more triple sec next time.
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7 users found this review helpful

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Photo by Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Belle Vernon, Pennsylvania, USA

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