Pumpkin Sufganiot with Cranberry Jelly Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by Doughgirl8
Reviewed: Nov. 12, 2013
What a fun recipe! Great flavors. The cranberry jelly kind of overpowers the pumpkin--but I love a good Berliner. Next time I might try just making plain pumpkin doughnuts.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Doughgirl8

Cooking Level: Professional

Home Town: Northfield, Minnesota, USA
Living In: Seattle, Washington, USA


 
ADVERTISEMENT
Go Pro!

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

Related Videos

How to Make Pumpkin Pancakes

See how to make delicate pumpkin pancakes.

Pumpkin Muffins II

These moist muffins are bursting with spice and pumpkin flavor.

Holiday Pumpkin Bread

Learn how to make this classic seasonal treat--holiday pumpkin bread.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States