Pumpkin Spice Oatmeal Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by mkstevens09
Reviewed: Oct. 23, 2012
This was a fast and filling breakfast that is a nice way to use canned pumpkin. I made this with skim milk and had to leave out the pumpkin pie spice, as I did not have any on hand.
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Photo by mkstevens09

Cooking Level: Expert

Home Town: Ortonville, Michigan, USA
Living In: Lake Orion, Michigan, USA
Reviewed: Nov. 19, 2012
Good. Personally, I like to top it with Pumpkin Spice coffee creamer and sprinkle with sunflower seeds.
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Cooking Level: Beginning

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