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Photo of: Pumpkin Cake Roll

Pumpkin Cake Roll

Submitted by: Mary Gecha
Provided by: Taste of Home
This is one of my family's favorite dessert recipes, especially for holiday gatherings. 
Photo of: Pumpkin Roll Supreme

Pumpkin Roll Supreme

Submitted by: Patti Hughes
A pumpkin cake roll with sweetened cream cheese filling. 
Photo of: Pumpkin Roll I

Pumpkin Roll I

Submitted by: Tammy Elliott
This is a great dessert, especially nice for holidays, but it can be served anytime of the year. The resulting pumpkin roll slices will impress your guests. The pumpkin roll is not as hard to make as it sounds. Be sure and use plain canned pumpkin, and not pumpkin pie mix. 
Photo of: Pumpkin Roll

Pumpkin Roll

Submitted by: Tammy Elliott
This is a great dessert, especially nice for holidays, but it can be served anytime of the year. The resulting pumpkin roll slices will impress your guests. The pumpkin roll is not as hard to make as it sounds. Be sure and use plain canned pumpkin and not pumpkin pie mix. Originally submitted to CakeRecipe.com. 
Photo of: Pumpkin Roll II

Pumpkin Roll II

Submitted by: Kathleena Lee
In this pumpkin roll, fresh lemon juice and self-rising flour are used in the spiced pumpkin cake batter. The cake is filled with a cream cheese frosting and rolled. Serve cut into slices which show the spirals. 
Photo of: Libby's(R) Pumpkin Roll with Cream Cheese Filling

Libby's® Pumpkin Roll with Cream Cheese Filling

Submitted by: Libby's®
Provided by: Nestle®
Delicious and easy to make. 
Photo of: Pumpkin Roll III

Pumpkin Roll III

Submitted by: Debbie Littlejohn
Pumpkin cake rolled like a jelly roll with cream cheese filling. 
Photo of: Pumpkin Sheet Cake

Pumpkin Sheet Cake

Submitted by: Sandy Rowe
Pumpkin sheet cake with cream cheese frosting, sprinkled with nuts. Cut into bite-sized pieces, it's perfect for your next potluck! 
Photo of: Pumpkin Roll I

Pumpkin Roll I

Submitted by: Jackie Smith
For a dessert with an impressive presentation, try this spiced pumpkin cake roll filled with cream cheese frosting. 
Photo of: Pumpkin Roll II

Pumpkin Roll II

Submitted by: Nancy
This is the best pumpkin roll I've ever tasted. Everyone who tastes it always ask for the recipe. Note: One 29 ounce can of pumpkin will make 5 pumpkin rolls. Dust with additional confectioners' sugar, if desired. 
 
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