More Recipes Like Pumpkin Pastina - All Recipes
 
Photo of: Chiarello's Chicken and Pastina Soup

Chiarello's Chicken and Pastina Soup

Submitted by: Progresso® 
This fresh, bright soup with chicken, tomatoes and pasta is loaded with vegetables for a light but satisfying dinner or first course. 
Photo of: Seared Lemon Pepper Tilapia with Creamy Pumpkin Seed Vinaigrette Salad topped with Pomegranate Seeds

Seared Lemon Pepper Tilapia with Creamy Pumpkin Seed Vinaigrette Salad topped with Pomegranate Seeds

Submitted by: Progresso® 
Lemon pepper tilapia fillets are served with a crisp butter lettuce salad tossed with bright pomegranate seeds in homemade pumpkin seed vinaigrette. 
Photo of: Next Day Turkey Soup

Next Day Turkey Soup

Submitted by: Progresso® 
This delicious turkey soup with green beans and sweet potato is a delicious way to use leftover turkey meat, and it's ready in less than an hour. 
Photo of: Roasted Butternut Squash Soup

Roasted Butternut Squash Soup

Submitted by: Progresso® 
Here's a rich soup for an autumn day--winter squash is roasted and pureed and blended into a creamy broth seasoned with cinnamon and roasted coriander. 
Photo of: Very Green Broccoli Soup

Very Green Broccoli Soup

Submitted by: Progresso® 
This creamy, delicate mixture of Progresso® chicken broth and broccoli will add rich layers of flavor and make you a hero among guests! 
Photo of: Home-Style Minestrone

Home-Style Minestrone

Submitted by: Progresso® 
Minestrone soup is one of life's great pleasures. Serve with thick slices of toasted Italian country bread and enjoy a timeless classic of Italian cooking. 
Photo of: Mashed Potato Gratin

Mashed Potato Gratin

Submitted by: Progresso® 
Everyone seems to have a Potato Gratin recipe in their family, and this is my family's, with the hallmark Italian flavors of garlic and Parmesan cheese. 
Photo of: Chicken Chili Verde

Chicken Chili Verde

Submitted by: Progresso® 
With creamy chicken corn chowder and black beans, this flavorful chicken chili verde is ready to eat in less than half an hour. 
Photo of: Cauliflower alla Parmigiana

Cauliflower alla Parmigiana

Submitted by: Progresso® 
Cauliflower florets are parboiled, then baked until golden brown with butter, Parmesan cheese and lemon pepper panko crumbs. 
Photo of: Tuscan White Bean Soup

Tuscan White Bean Soup

Submitted by: Progresso® 
In this classic Italian soup, white beans and vegetables are simmered in chicken broth with wine until tender, then pureed, and served with a spicy, fresh basil mixture. 
 
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