Pumpkin Orange Cheesecake by EAGLE BRAND® Recipe - Allrecipes.com
Pumpkin Orange Cheesecake by EAGLE BRAND(R) Recipe

Pumpkin Orange Cheesecake by EAGLE BRAND®

Recipe by  

"Satisfy your pumpkin pie cravings! This pumpkin cheesecake has a ginger snap cookie crust and a hint of orange."

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Ingredients Edit and Save

Original recipe makes 1 (9-inch) cheesecake Change Servings
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Directions

  1. Heat oven to 300 degrees F. Combine cookie crumbs and butter; press firmly on bottom and halfway up side of 9-inch springform pan.
  2. In large bowl, beat cream cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Add remaining ingredients; mix well. Pour into prepared pan.
  3. Bake 1 hour and 15 minutes or until edge springs back when lightly touched (center will be slightly soft). Cool. Chill. Garnish as desired. Store leftovers covered in refrigerator.
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Nutrition

  • Calories
  • 356 kcal
  • 18%
  • Carbohydrates
  • 19.6 g
  • 6%
  • Cholesterol
  • 89 mg
  • 30%
  • Fat
  • 22.8 g
  • 35%
  • Fiber
  • 0.9 g
  • 4%
  • Protein
  • 5.8 g
  • 12%
  • Sodium
  • 331 mg
  • 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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