Pumpkin Loaf

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Most Helpful Positive Review

Apr 11, 2003

I've used this site many times for finding recipes but this is the first time I have ever wrote a "review" Even when substituting fat-free cream cheese and light margarine this bread remained moist, rich and delicious. This is a bread I will feel confident and proud to give as gifts this holiday season. Thanks Carol!!!!

—JOYWIND

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Most Helpful Critical Review

Apr 11, 2003

This was good, but I have a recipe that I prefer that is moister and spicier.

—VVGROVER

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138 Ratings

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Apr 11, 2003

This bread got me great reviews at work. I served with a spread I whipped up using 3/4 c. margerine, 2 Tbsp honey, 1/2 tsp cinnimon and a dash of grated orange rind. It was gone in a half hour!

—ASTREAM

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Oct 30, 2003

Let me first start out by saying YUM! This is the very best pumpkin bread I have ever made. The cream cheese truly adds another depth of flavor that is very pleasing to the palate. I did not have the spices that it called for (cloves) so I replaced them with 3t of pumpkin pie spice. Great recipe!

—ANGIE813

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Apr 11, 2003

This is the best pumpkin bread recipe I have ever used. So simple. The bread stayed moist, and would be perfect for gift giving.

—RENEE O

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Apr 11, 2003

I followed all directions, except I added a little extra cinnamon and overbaked it by just a couple of minutes. I find this bread to be VERY BLAND. The nuts are nearly the only taste you'll find in this loaf. I had such high hopes for this one, too.. I was going to enter it into my work's bake-off.. but I don't think I'm going to, now...

—Sy Chandell

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Apr 11, 2003

very good pumpkin bread, cream cheese really does make it. it's also very heavy, which is how i think a pumpkin bread should be. fab!

—TheLadyKatie

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Apr 11, 2003

Everyone that has tasted this loaf, ask for the recipe!!!

—KATHEEH

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Nutrition

Calories
265 kcal
13%

Carbohydrates
37.5 g
12%

Cholesterol
46 mg
15%

Fat
11.3 g
17%

Fiber
1.5 g
6%

Protein
4.7 g
9%

Sodium
345 mg
14%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Pumpkin Loaf

Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories: 265
Calories from Fat: 102

% Daily Value *
Total Fat 11.3g 17 %
Saturated Fat 3.3g 17 %
Cholesterol 46mg 15 %
Sodium 345mg 14 %
Potassium 109mg 3 %
Total Carbohydrates 37.5g 12 %
Dietary Fiber 1.5g 6 %
Protein 4.7g 9 %
Sugars 21.8g
Vitamin A 70 %
Vitamin C 2 %
Calcium 4 %
Iron 16 %
Thiamin 17 %
Niacin 16 %
Vitamin B6 4 %
Magnesium 7 %
Folate 25 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.