"Pumpkin flavors this luscious dessert, while a caramelized sugar sauce acts as the perfect foil. A great make ahead dessert for a special occasion." — Libby's® Pumpkin
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LIBBY'S® 100% Pure Pumpkin
1 1/2 teaspoons
pumpkin pie spice
1 (12 fluid ounce) can
NESTLE® CARNATION® Evaporated Fat Free Milk
My husband & I loved this. I added my own spices & didn't use the pumpkin pie spice. It was very easy to do and came out wonderful.
I understand what an earlier reviewer meant by expecting flan and getting pumpkin pie. It's not that the recipe wasn't good-- it works, it presents well. But flan is so delicately flavored, and this just isn't. It's a lot like a pumpkin pie sans crust. Not worth the trouble for us-- I prefer either regular flan or pumpkin pie.
It tasted like pumpkin pie filling and the glaze was cloudy with pumpkin. It tasted good, but I was expecting flan! A little disappointing.
this was wonderful!! fast and easy, no way to mess this up.
I made this as an accompaniment to Christmas dinner, I felt that it was very delicious. I read several previous reviews before I made it noticing that a lot of reviewers felt that it tasted more like pumpkin pie than flan. The starch in the pumpkin is what prevents the mix from turning into a normal creme, and I tried to get the proportion a little more accurate to ensure good creme'iness.
I also prepared the flan in four square ramekins than an 8 x 8 square dish. I loved the presentation that came by using that instead. I think to get a more natural tasting flan, you need to use ramekins, and watch the time they are in the oven. I found that the right time is about 38 minutes. I simply loved a twist that pumpkin provided in this flan recipe. Thanks for sharing!
WOW! This was tasty and a great alternative to pumpkin pie for someone watching their weight. I served it to friends, and they applauded.
This is one amazing recipe for flan that your guests will love, especially on thanksgiving! Deleriously delicious!
This was a hit for thanksgiving everyone loved it
* Percent Daily Values are based on a 2,000 calorie diet.
Pumpkin Caramel Flan
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 14
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