Pumpkin Butter II Recipe
Add a photo
1 of 1 Photo

Pumpkin Butter II

By: Sara 
"This lovely spread will be gobbled up by children and grown-ups alike. Put it on the breakfast table during the holidays for a seasonal treat."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (25)

 

Servings  (Help)

Calculate

 

Original Recipe Yield 5 cups
 

Ingredients

  • 3 1/2 cups pumpkin puree
  • 4 1/2 cups white sugar
  • 1 tablespoon pumpkin pie spice
  • 1 (.25 ounce) envelope unflavored gelatin

Directions

  1. In a 2 quart saucepan, combine the pumpkin, sugar, pumpkin pie spice and gelatin; mix well.
  2. Place over medium high heat and bring to a boil. Reduce heat and simmer, stirring constantly for 5 minutes.
  3. Transfer to sterile containers, and chill in the refrigerator until serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 46 | Total Fat: 0g | Cholesterol: 0mg Powered by ESHA Nutrient Database

ADVERTISEMENT
reviews custom versions menus people who saved this
 

 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 27, 2003 by Janelle   view full review
Great recipe! I reduced the sugar to no more than equal to the amount of pumpkin. And I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 4, 2006 by nadine   view full review
Wonderful recipe! Very quick and easy to make. I, too, substituted brown sugar for 1 of the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 27, 2003 by JKBAUER   view full review
This recipie is fantastic. I brought a jar to work and everyone raved! I plan to make some...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 25, 2011 by Caroline Supporting Member (Click to learn more about Supporting Membership)  view full review
I rated this 5 stars because it is a great base recipe. I made it exactly as stated, but next...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 23, 2004 by EPIFANEEE   view full review
This is a great recipe. I like my "butters" on the thick side, so I cooked it longer than the...
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 6, 2006 by RachtheBach   view full review
I'm a fanatic about trying new recipes for jams and jellies, so when I saw this recipe for...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 2, 2006 by lovetomunch   view full review
Please see the article from the University of Georgia Extension Office. Canning guidelines are...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 22, 2008 by jenncooks   view full review
I loved this recipe! It came out at just the right consistency. The only thing I changed was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 10, 2007 by Steene   view full review
This recipe is terrific!! I had bought some pumkin butter at when it ran out, I thought I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 15, 2005 by Mimma   view full review
My Daughter made this recipe and sent me a jar. It was delicious. Now I am making it for...

profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
 Sample
: 
  • Meals
  • Recipes
  • Tags Menu Tags
profile image
  Supporting Member (Click to learn more about Supporting Membership)  | ,
Saved on
Recipe BoxRecipe Box | ProfileProfile | ReviewsReviews
 
Recipe Box
Menus
Shopping Lists

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Play Video Play Video
Making Pumpkin Pancakes

See how to make delicate pumpkin pancakes.

Play Video Play Video
Low-Fat Pumpkin Flan

See an easy recipe for a light version of pumpkin flan.

Play Video Play Video
Holiday Pumpkin Bread

Learn how to make this classic seasonal treat--holiday pumpkin bread.

More How-To and Recipe Videos »

Related Menus

Supporting Member (Click to learn more about Supporting Membership)
Try Menu Planner | View Sample Menus »

Recently Viewed Recipes

Quick Links: Recipe Box | Shopping List | More »

Top Searches

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States