Oh my, these have to be one of the best brownies ever! I made them in a muffin tin instead of an 8 x 8 pan because I was taking them to work. I also sprinkled the walnuts on top, because I wasn't sure who liked them or not. They were gone in record time. Those were the only minor changes that I made that don't affect the outcome of the recipe. These are absolutely perfect as is. They are more cake-like, but moist and creamy. I now have to make sure I have pumpkin on hand at all times in case I have a craving for these! Thanks for sharing this delicious recipe!
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Oh my, these have to be one of the best brownies ever! I made them in a muffin tin instead of...