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READY IN 1 hr

Pumpkin Apple Cobbler

Read Reviews (24)

"This recipe is a great twist on the standard apple cobbler. It is really easy to put together. It is so delicious you may want to double it to use the whole bread mix, and make it in a 9x13 inch pan." — CRAZY4SUSHI

Ingredients Edit and Save

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Original recipe makes 8 servings Change Servings

8 small Granny Smith apples - peeled, cored and sliced
3/4 cup pumpkin butter
1/2 (14 ounce) package pumpkin quick bread mix

4 tablespoons butter
sweetened whipped cream (optional)

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Directions

Preheat the oven to 350 degrees F (175 degrees C).
In a medium bowl, stir together the apples and pumpkin butter. Spread evenly in a 8 or 9 inch square baking dish. Pour the pumpkin bread mix into a bowl, and cut in the butter until the mixture resembles coarse crumbs. Sprinkle over the top of the apples.
Bake for 45 minutes in the preheated oven, or until the apples are tender enough to insert a fork. Serve warm with whipped cream.

Kitchen-Friendly View

PREP 15 mins
COOK 45 mins
READY IN 1 hr

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Reviews More Reviews

Most Helpful Positive Review

Aug 23, 2005

Awesome! I was looking for a recipe to use pumpkin butter in and found that I had all of these ingredients. The apple and pumpkin taste amazing together!

—LAUREN003

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Most Helpful Critical Review

Jan 10, 2011

This was not bad, just can't say it was better than a standard apple cobbler.

—JustAGoodOlBoy

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30 Ratings

Jan 22, 2006

Very good and very easy. The only thing I did different was cut butter and cream cheese into the pumpkin bread mix and then sprinkled that on top.

—FASTCOOKIN44

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Oct 06, 2010

This was a huge hit at work that I forwarded a link to this page and had to add a picture to this delicious and easy to make treat! For recipe to fit a 9x13 pan just calculate ingredients for 12 servings. YUM!

—LittleWerm

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Nov 10, 2006

This recipe is super easy, and gets tons of compliments! It was abig hit at a fall party I recently attended. I use Trader Joe's stuff for all the ingredients as follows: 1 box of bread mix, 1 stick of margarine, 2 jars pumpkin butter, and 5 or 6 Granny Smiths. Super yummy--I make it all the time!

—Maggie

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Sep 27, 2010

The cobbler was delicious, but not as wet as I'd like. Next time, I think I'll add a little apple cider to give it a little more juice. And I think I'll just put the butter pats on top rather than mix them with the bread mix. My guests LOVED it and asked for the recipe.

—TLC26

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Nov 23, 2007

This recipe was super easy and awesome, and I am not a big fan of pumpkin. I doubled the recipe in a 13 x 9 pan and used two jars of Trader Joe's pumpkin butter and 1 box of bread mix as another reviewer suggested. Would definitely make again!

—Riley

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Oct 17, 2005

This recipe was delicious. So quick and easy. I will definitely be adding this to my list of favorites.

—LADYBUG41460

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Nutrition

Calories
303 kcal
15%

Carbohydrates
46.8 g
15%

Cholesterol
34 mg
11%

Fat
12.3 g
19%

Fiber
3 g
12%

Protein
2.8 g
6%

Sodium
216 mg
9%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Pumpkin Apple Cobbler

Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories: 303
Calories from Fat: 111

% Daily Value *
Total Fat 12.3g 19 %
Saturated Fat 7g 35 %
Cholesterol 34mg 11 %
Sodium 216mg 9 %
** Potassium 178mg 5 %
Total Carbohydrates 46.8g 15 %
Dietary Fiber 3g 12 %
Protein 2.8g 6 %
Sugars 32.6g
Vitamin A 11 %
Vitamin C 9 %
Calcium 6 %
Iron 8 %
** Thiamin 1 %
** Niacin 3 %
** Vitamin B6 1 %
** Magnesium 3 %
** Folate < 1 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.