Pumpernickel Bread II Recipe Photos - Allrecipes.com (Pg. 1)
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Pumpernickel Bread II

With just a hint of sweetness from molasses and brown sugar, this cocoa-darkened rye bread also relies on bread flour and cornmeal to avoid the heaviness associated with most European rye breads.

Photo by: lonelyahava 

Posted: Feb. 28, 2012

Photo by: Todd Hooley 

Posted: Oct. 22, 2014

Photo by: Alison Bernazzani 

Posted: Mar. 11, 2009

Photo by: modi 

Posted: Jul. 2, 2008

 
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