This was quite a tasty cake and a hit when we took it to a dinner party! I was a little nervous about pouring the pudding over the warm cake (and then refrigerating it), but I didn't need to worry! I used a yellow cake, 1 package of vanilla pudding, and frosted with chocolate frosting (melted/softened in the microwave, so it pours smoothly out of the can). It reminded us of Boston Creme Pie. I didn't use a wooden spoon handle because I thought the holes would be too big, but next time I will so the pudding is nice and concentrated!
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This was quite a tasty cake and a hit when we took it to a dinner party! I was a little...