Prune Whip Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Mar. 16, 2011
I chose this recipe to use up egg whites I had from ice cream making. The recipe sounded a little simple for me, however it turned out very good. Delicate and delicious. This is a great way to utilize egg whites and I hope it will be good with dried apricots or even figs too.
Was this review helpful? [ YES ]
17 users found this review helpful

Reviewer:

Photo by DiamondGirl amanecer

Cooking Level: Intermediate

Reviewed: Jun. 8, 2006
If you like prunes you will love this. Bakes up soft on the bottom. Do not overbake or it will be hard. I make it the day before serving and the flavors blend well.I also put a layer of vanilla pudding on top and then top with whipped cream.
Was this review helpful? [ YES ]
47 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog



 
ADVERTISEMENT
Go Pro!

In Season

Christmas Appetizers
Christmas Appetizers

Dozens and dozens of appetizers perfect for the winter season.

The Season’s Best Sides
The Season’s Best Sides

Complete the meal with your favorite holiday side dishes.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Related Videos

How to Make Fried Sweet Plantains

See how to make fried sweet plantains.

How to Make Grilled Fruit Skewers

Skewered strawberries, mangoes, papayas, and pineapples all excel on the grill.

Chef John's Sandy Beans

See how to take boring beans and make them suddenly exciting!

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States