Nutritional Information
Provencal Tomato and Artichoke Dip
Serving Size: 1/28 of a recipe
Servings Per Recipe: 28
Amount Per Serving
Calories: 44
Calories from Fat: 5
-
% Daily Value *
-
Total Fat
0.5g
< 1 %
-
Saturated Fat
0.3g
1 %
-
Cholesterol
2mg
< 1 %
-
Sodium
141mg
6 %
-
** Potassium
34mg
< 1 %
-
Total Carbohydrates
7.3g
2 %
-
Dietary Fiber
0.6g
2 %
-
Protein
2.7g
5 %
-
** Sugars
0.3g
-
** Vitamin A
1 %
-
** Vitamin C
2 %
-
** Calcium
3 %
-
** Iron
3 %
-
** Thiamin
6 %
-
** Niacin
6 %
-
** Vitamin B6
< 1 %
-
** Magnesium
2 %
-
** Folate
7 %
-
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
-
**
Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
-
(-)
Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
