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Photo of: Salmon Patties

Salmon Patties

Submitted by: Jackie Smith 
A nutritious and delicious dinner. The patties are good served with either red wine vinegar or cheese sauce. To round out your meal serve salmon patties with a big green salad and french bread. 
Photo of: Salmon in Oyster Sauce

Salmon in Oyster Sauce

Submitted by: Suzie 
Salmon is cooked and served with a thickened oyster sauce mixture seasoned with garlic and green onions! Rice is the perfect accompaniment to this savory dish. 
Photo of: Salmon with Dijon Cream Sauce

Salmon with Dijon Cream Sauce

Submitted by: Troy Kilborn 
A creamy wine sauce is spread over salmon baked with sour cream. 
Photo of: Hazelnut-Crusted Salmon

Hazelnut-Crusted Salmon

Submitted by: LINDASUE52 
Hazelnuts and tarragon are a delightful complement to salmon in this easy recipe. 
Photo of: Anne's Fabulous Grilled Salmon

Anne's Fabulous Grilled Salmon

Submitted by: Esmee Williams 
Home Town: Groton, Massachusetts, USA
Living In: Seattle, Washington, USA
This is a grilled salmon recipe that is used at the Saint Matthew Parish picnic every year in Seattle, Washington. It works well with any cut of salmon for grilling, however we typically use salmon fillets. Use wild sockeye or king salmon. 
Photo of: Hazelnut-Citrus Encrusted Salmon

Hazelnut-Citrus Encrusted Salmon

Submitted by: Amber D. Marcu 
Home Town: Chico, California, USA
Living In: Peoria, Illinois, USA
Hazelnuts, lemon, and rosemary are a delightful complement to salmon in this easy, fast recipe. 
Photo of: Poached Salmon II

Poached Salmon II

Submitted by: lor 
This dish is simple, moist and delicious. You may substitute lemon juice for the wine and omit the garlic if you wish. 
Photo of: Roasted Salmon with Orange-Ginger Glaze

Roasted Salmon with Orange-Ginger Glaze

Submitted by: LINDA W. 
Living In: Tewksbury, Massachusetts, USA
A simple orange juice, balsamic vinegar and ginger mixture is all it takes to transform salmon into a gourmet extravaganza! 
Photo of: Alaska Salmon Bake with Pecan Crunch Coating

Alaska Salmon Bake with Pecan Crunch Coating

Submitted by: Chris 
Baked salmon fillets with a crunchy pecan coating make an excellent main course. 
Photo of: Alder Plank Smoked Salmon

Alder Plank Smoked Salmon

Submitted by: Smokin' Ron 
This smoked salmon derives its flavor from Alder wood planks. I get these planks at the local lumber yard. Be sure you tell whoever helps you that you are cooking salmon on the wood so that you do not get any creosote wood or other treated wood. Also, make sure you know what plank size will fit in your smoker before you go to get the wood. This salmon will come out very moist and smoky, so be prepared for some of the best smoked fish you've ever eaten! 
 
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