The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed: Jan. 31, 2012
Great comfort food recipe. Hardly subtle, but hits the spot. Perfect for children too. The only thing I would say is I found 8 oz. of cheese to be WAY too much. I put 4 oz. on and it felt excessive. If you want to spice it up a bit I found habanero cheddar to be a perfect substitute for the monterey jack.
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The reviewer gave this recipe 1 stars. This recipe averages a 3.8 star rating.
Reviewed: Nov. 4, 2011
not a favorite for our family. Not the taste we enjoy in fish.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed: Aug. 5, 2011
This is an awesome recipe! I made it last night and my husband kept telling me how good it was and went back for seconds. then I took leftovers to work and everyone was commenting on how good it looked and smelled.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed: May 4, 2011
Amazing!!!! Family gave it two thumbs up and the clean plate award. Will definitely make this over and over again! Thank you eaglerock!!!
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Cooking Level: Intermediate

Home Town: Armonk, New York, USA

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