Potpourri Soup Recipe
Add a photo
1 of 3 Photos

Potpourri Soup

By: EMILYJENSEN_96 
"This is a wonderfully easy soup made from leftover veggies. It fills the house with such a great aroma. We call it Potpourri Soup. You can try it with ground turkey instead of ground beef. If you do, replace one cup of the water with a small can of beef broth."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (9)

What to Drink?
Wine Zinfandel
Prep Time:
15 Min
Cook Time:
1 Hr
Ready In:
1 Hr 15 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 1 pound ground beef
  • 2 onions, chopped
  • 6 cups water
  • 1 (28 ounce) can whole peeled tomatoes, with liquid
  • 1/3 cup barley
  • 3 carrots, chopped
  • 3 stalks celery, chopped
  • 1 (16 ounce) can chili beans, drained
  • 1 tablespoon salt
  • 1/2 teaspoon ground black pepper
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon steak sauce
  • 1 dash hot pepper sauce

Directions

  1. In a large pot over medium heat, combine the ground beef and onions and saute for 10 minutes, or until the beef is browned and the onions are tender.
  2. Add the water, tomatoes, barley, carrots, celery, beans, salt, ground black pepper, Worcestershire sauce, steak sauce and hot pepper sauce to taste.
  3. Bring to a boil, reduce heat to low and simmer for 1 hour, or until all vegetables and barley are tender.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 586 | Total Fat: 31.9g | Cholesterol: 97mg Powered by ESHA Nutrient Database

ADVERTISEMENT
reviews custom versions menus people who saved this
 

   

The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 19, 2004 by EJFENTRESS   view full review
Hi everyone, I wrote this recipe when I was just out of high school! Now I am just finishing...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 27, 2010 by Soup Loving Nicole Supporting Member (Click to learn more about Supporting Membership)  view full review
I replaced 4 of the cups of water with chicken broth and I used more steak sauce (A-1) and hot...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Aug. 29, 2002 by GLADYS BLUMIN   view full review
This soup is delicious and so easy to make. I left out the salt/pepper, worcestershire sauce,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 14, 2004 by cookingfool   view full review
This was pretty good and easy to make. It ended up being more like 6 to 8 servings. I...
The reviewer gave this recipe 2 stars. This recipe averages a 4.0 star rating.
Reviewed on Aug. 29, 2002 by ANNA H.   view full review
This turned out to be a nice spagetti sauce without the barley but did not resemble soup....
The reviewer gave this recipe 2 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 4, 2004 by GRURRLY   view full review
I had to massively spice this recipe up to make it palatable... it was bland as is. I added...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Aug. 29, 2002 by AUNTIEELMO   view full review
Emily you did a good job submitting this receipe it was great. Very easy to make and put...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 3, 2010 by Lerie   view full review
This soup is EXCELLENT in aroma and flavor.Both Hubby and i give it 5 stars.Only change I made...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 30, 2011 by Heidikins   view full review
This was good, but a bit bland, as others have said. I added a dash of oregano and garlic...

profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
 Sample
: 
  • Meals
  • Recipes
  • Tags Menu Tags
profile image
  Supporting Member (Click to learn more about Supporting Membership)  | ,
Saved on
Recipe BoxRecipe Box | ProfileProfile | ReviewsReviews
 
Recipe Box
Menus
Shopping Lists

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Play Video Play Video
Ham and Potato Soup

See how to make this hearty and satisfying soup.

Play Video Play Video
Making Asparagus Soup

Make the perfect spring soup.

Play Video Play Video
Cold Cucumber Soup

Make this sour-cream and yogurt cucumber soup with an immersion blender.

More How-To and Recipe Videos »

Related Menus

Supporting Member (Click to learn more about Supporting Membership)
Try Menu Planner | View Sample Menus »

Recently Viewed Recipes

Quick Links: Recipe Box | Shopping List | More »

Top Searches

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States