Potluck Bagels Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jan. 15, 2015
Thought they were very good,not quite airy but great out of the oven and even better toasted! TY Pot Luck Baker.....
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Reviewed: Aug. 22, 2012
Made these exactly as the recipe was written, and they were a HUGE hit! The only thing I might do differently next time is also make a batch of a vegetarian version- maybe cream of mushroom soup and replacing the ham with another veggie? I had a few people who didn't eat red meat who were disappointed they couldn't try them.
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Cooking Level: Intermediate

Home Town: Dahlonega, Georgia, USA
Living In: Notasulga, Alabama, USA

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Reviewed: Jul. 9, 2006
I made this using 3 regular-sized bagels, and pretty much just eyeballed the ingredients. I thought one cup of mayo sounded WAY too much, so I used a heaped tbsp, and it was plenty. This was quick and easy, but not something I would want too often. Thanks, debsling!
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Photo by Caroline C

Cooking Level: Expert

Living In: Fort Lupton, Colorado, USA

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