I thought this was good, it was just a little on the dry side. I make something similar, but usually top it off with a homemade sawmill gravy. That would have worked perfect here. To make this quickly, I used a bag of par-cooked diced potatoes and onions. I thought the seasonings went well with those potatoes. I also used pre-cooked bacon, to save time. Just watch it because it cooks quickly. I only had to add a little olive oil, to the potatoes, as this type of bacon is mostly already cooked. I used the whole 2.5 oz box. I also added an extra egg, as I probably had more potatoes then if using 2 regular potatoes. This made for a filling breakfast all in one pot. ty
Was this review helpful?
2 users found this review helpful
I thought this was good, it was just a little on the dry side. I make something similar, but...