This was a pretty good recipe! I don't have all the topping ingredients, so I made it an all-around potato pizza. The shredding of the potatoes and onion were very time-consuming. I squeezed them dry with paper towels. I must have used fairly large potatoes, because I ended up using 3 eggs and a full cup of flour to make it all stick together. Not owning any round pans, I made it on a regular cookie sheet with sides. I sauced it half with pesto (ran out) and half with pasta sauce. Toppings included 4 sm/med sliced potatoes, two chopped sausages, mixed sliced bell peppers, and chopped onions, covered with mozzerella cheese.
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This was a pretty good recipe! I don't have all the topping ingredients, so I made it an...