Photo of: Pizza Omelet

Pizza Omelet

Submitted by: Sandy Cork 
'My son, Jeremy, has been helping around the kitchen since he was big enough to stand on a kitchen chair and stir something,' relates Sandy Cork of Melvin, Michigan. 'One of his favorite recipes is this pizza-flavored omelet.' 
Photo of: Mushroom Oven Omelet

Mushroom Oven Omelet

Submitted by: Barbara Nowakowski 
If you're looking for an entree that can be served for breakfast, lunch or dinner, try this recipe from Barbara Nowakowski of North Tonawanda, New York. Her versatile egg bake picks up flavor from cheese, mushrooms and bacon. 
Photo of: Omelet For Two

Omelet For Two

Submitted by: Sandra Pichon 
Sandi Pichon of Slidell, Louisiana gives a little zip to her family's breakfast omelets with a rich and satisfying sausage filling. Each tasty omelet serves two. 
Photo of: Herbed Chicken Omelet

Herbed Chicken Omelet

Submitted by: Sonja Blow 
Tender chunks of leftover chicken provide a nice change of pace from the usual ham in the omelet Sonja Blow makes in Groveland, California. 'Served with toast and tomato slices, it's a special breakfast for two,' she notes. 
Photo of: Monterey Turkey Omelet

Monterey Turkey Omelet

Submitted by: Taste of Home Test Kitchen 
Our home economists use deli turkey, onion, garlic and green pepper to give a tasteful twist to a sunrise staple. The cheese-topped omelet looks special enough for company but leaves brunch hosts plenty of time to relax. 
Photo of: Herbed Cheese Omelet

Herbed Cheese Omelet

Submitted by: Shirley LeFevre 
'One bite of this cheesy omelet and you'll notice its fresh herb flavor,' assures Shirley LeFevre from Lancaster, Pennsylvania. 'I serve it with bacon or ham, whatever I have on hand.' 
Photo of: Cheddar Hash Brown Omelet

Cheddar Hash Brown Omelet

Submitted by: Betty Kleberger 
From Florissant, Missouri, Betty Kleberger writes, 'My husband loves it when I make crescent rolls to go with this easy family favorite.' 
Photo of: Oven Denver Omelet

Oven Denver Omelet

Submitted by: Pat Clark 
'A good friend shared the recipe for this egg casserole with me,' notes Pat Clark of Richmond, Indiana. Hearty with hash browns and ham chunks, squares of this flavorful dish are wonderful for a Sunday brunch. 
Photo of: Hot 'n' Spicy Omelet

Hot 'n' Spicy Omelet

Submitted by: Dixie Terry 
Red pepper flakes add plenty of fiery zip to this omelet from Dixie Terry of Marion, Illinois. 'It's a favorite at our house - for breakfast, brunch or supper - with sausage or bacon, home fries and hot biscuits,' she shares. 
Photo of: Denver Omelet Pie

Denver Omelet Pie

Submitted by: Barbara Nowakowski 
'My family requests this hearty breakfast pie quite often,' writes Barbara Nowakowski of North Tonawanda, New York. 'It's very easy to make with frozen hash browns, looks pretty garnished with tomato slices and tastes absolutely delicious.' 
 

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