I made this as an appetizer to Sesame Chicken Pasta also on this site. I made changes to make this into a 30 minute meal. I did not cook the pork and instead added the ingredients to season the pork. I used green onions, cilantro, ginger, sesame oil, pepper, sugar, soy sauce and a bit of sugar. I doubled the wontons-making them single did NOT work! If it stuck to the pan the filling would fall out so DEFINITELY DOUBLE THE WONTONS! I steamed them using chicken broth also as another reviewer had and it really brought a great dimension to the flavor. It took about 5-7 minutes per batch. This was my first time cooking an Asian meal besides Stir Fry and it couldn't have been simpler and it tasted just as good as take out! My hubby ate about 10! This one will be on rotation at my house! Thanks!
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I made this as an appetizer to Sesame Chicken Pasta also on this site. I made changes to make...