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Portuguese Sweet Bread II

By: Sandy

"This sweet Portuguese bread is made in the bread machine."

Rate/Review | Read Reviews (15)

Servings (Help)

US Metric Calculate

Original Recipe Yield 1 - 2 pound loaf

Ingredients

1 cup milk
2 eggs
2 teaspoons margarine
1/3 cup white sugar
3/4 teaspoon salt
3 1/4 cups bread flour
2 1/2 teaspoons active dry yeast
2 tablespoons lemon juice

Directions

Place ingredients in bread machine pan in the order suggested by the manufacturer. Select white bread setting. Start.
To bake bread in oven: select Dough cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes.