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Portuguese Chourico Stew

By: John J. Pacheco 
"Authentic stew made with Portuguese chourico (smoked pork sausage) and green beans."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (10)

What to Drink?
Wine Tempranillo
Prep Time:
15 Min
Cook Time:
1 Hr
Ready In:
1 Hr 15 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 (16 ounce) package chourico, cut into small pieces
  • 1 small onion, chopped
  • 1 clove garlic, chopped
  • 1 (15 ounce) can canned tomato sauce
  • 6 cups water
  • 2 small potatoes, diced
  • 2 teaspoons red pepper flakes
  • 1 dash paprika
  • 2 (15 ounce) cans green beans, drained

Directions

  1. Heat a Dutch oven over medium-high heat. Saute chourico, onion and garlic until onion is tender. Stir in tomato sauce, water and potatoes. Season with red pepper and paprika. Bring to a boil, reduce heat, and simmer 25 to 30 minutes, or until potatoes are tender. Stir in green beans, and simmer 5 to 10 minutes, or until heated through.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 336 | Total Fat: 21.8g | Cholesterol: 52mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 23, 2008 by mrsnepatsfan   view full review
This dish is best with fresh green beans! When I make it, I replace the tomato sauce with a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 6, 2010 by 'Lil T   view full review
My husband is from Fall River, MA (high Portuguese population) and we've been searching for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 9, 2006 by craigr   view full review
like my grandmother use to make excellent! ive missed it till now
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 23, 2008 by Snowhiteand2dwarves   view full review
This was one of those recipes that my family would make when I was growing up but they would...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 17, 2007 by Trisha   view full review
I thought this was a good base to start from . I partially cooked pieces of chicken then made...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 12, 2007 by Nichol James   view full review
I used spinach instead of green beans. My family LOVED this recipe!!!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 15, 2007 by Bryan A   view full review
Excellent! I loved it.
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 30, 2011 by Samantha   view full review
A perfect stew that will be a staple in our house! Thank you for sharing!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 9, 2010 by MISSMIKE   view full review
I've made this several time and just love it. It reminds me of my Nana. She used to make...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 12, 2010 by allybaby   view full review
love it! so good... I used somebody elses idea and I substituted the green beans for fava...

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