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Photo of: Hummus-Stuffed Portobello Caps

Hummus-Stuffed Portobello Caps

Submitted by: Elizabeth 
Home Town: Conyers, Georgia, USA
Living In: Chicago, Illinois, USA
This is a great party dish or appetizer, made with creamy hummus and bell pepper. 
Photo of: Stuffed Portobello Mushrooms

Stuffed Portobello Mushrooms

Submitted by: Jimmy Dean 
Stuffed with pork sausage, shredded and ricotta cheeses, onions and sun-dried tomatoes, these tasty mushroom caps are a sure crowd pleaser. 
Photo of: Spinach Stuffed Portobello Mushrooms with Avocado

Spinach Stuffed Portobello Mushrooms with Avocado

Submitted by: tamiru 
A colorful blend of sun-dried tomatoes, red bell pepper, and spinach is quickly cooked before being spooned atop a large baked portobello mushroom. Avocado pieces and Parmesan cheese are added just before serving. 
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Photo of: Tofu and Portobello Mushroom Parmigiana

Tofu and Portobello Mushroom Parmigiana

Submitted by: bpeski 
Home Town: Toronto, Ontario, Canada
Breaded tofu and portobello mushrooms are topped with mozzarella cheese to create a great Parmigiana-style vegetarian meal. 
Photo of: Spinach Stuffed Portobello Mushrooms

Spinach Stuffed Portobello Mushrooms

Submitted by: jen22 
Giant portobello mushrooms are stuffed with a savory combination of pepperoni, spinach, Parmesan cheese, and mozzarella cheese. 
Photo of: Chicken Marsala with Portobello Mushrooms

Chicken Marsala with Portobello Mushrooms

Submitted by: JPFRMNY 
Portobello mushrooms and chicken are baked in a savory wine sauce. 
Photo of: Grilled Portobello Mushrooms with Blue Cheese

Grilled Portobello Mushrooms with Blue Cheese

Submitted by: Anastasia 
Grilled portobello mushrooms filled with blue cheese are a rich pizza topper or side dish to grilled steak and asparagus. 
Not Yet Reviewed! MORE RECIPES LIKE THIS
Photo of: Roasted Portobello Mushroom Fettuccine

Roasted Portobello Mushroom Fettuccine

Submitted by: Dee E. 
Home Town: Jackson, Mississippi, USA
Living In: Bethalto, Illinois, USA
Fettuccine pasta is tossed with fresh asparagus, roasted red and yellow peppers, and portobello mushrooms for a pasta dish with bright colors and flavors. 
Photo of: Portobello Stacks

Portobello Stacks

Submitted by: JOHN KARST 
Portobello mushrooms and slices of onion are marinated in balsamic vinegar. A slice of eggplant is layered with the mushroom, onion, tomato and Provolone cheese, and then baked. 
Photo of: Grilled Portobello and Mozzarella

Grilled Portobello and Mozzarella

Submitted by: Valerie Kasper 
Home Town: Green Brook, New Jersey, USA
Living In: Middlesex, New Jersey, USA
Absolutely simple and delicious as an appetizer or main course! Marinated portobello mushrooms are grilled, then topped with roasted red peppers and melted mozzarella cheese. 
 
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