More Recipes Like Pork Tenderloin with Balsamic Plum Reduction

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Mustard Pomegranate Pork Tenderloin

Submitted by: LINDA W.

Living In: Tewksbury, Massachusetts, USA

A sweet blend of fruit juices is the marinade for this delicious tenderloin recipe.

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Apricot Pork Tenderloin

Submitted by: Hope

Home Town: Philadelphia, Pennsylvania, USA

Living In: Cherry Hill, New Jersey, USA

Apricot preserves and honey add a fruity sweetness to this simple pork tenderloin.

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Grilled Pork Tenderloin with Balsamic Vinegar

Submitted by: National Pork Board

Serve these flavorful tenderloins with Peanut-Sauced Noodles and grilled corn on the cob.

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Parsley and Parmesan Crusted Pork Tenderloin

Submitted by: TudorPrincess

Home Town: Calgary, Alberta, Canada

This dish of lean pork tenderloins baked with a simple breading is an easy way to dress up pork for your family or guests.

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Pork Medallions with Balsamic Vinegar and Capers

Submitted by: Marianne

These braised pork tenderloin medallions will impress dinner guests, and are ready in just 25 minutes.

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Sweet and Sassy Pork Tenderloin

Submitted by: GOLDIE6175

The name says it all, slices of pork tenderloin are grilled to perfection, then bathed with a sweet, spicy, and tangy sauce.

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Pork Tenderloin Diablo

Submitted by: Chef John

Living In: San Francisco, California, USA

This is a great pork recipe. Mustard is a classic with pork, but when you add the extra zing of horseradish and cayenne, and then smooth it out with a little cream and butter, well, it's devilishly delicious.

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Sac Valley Grilled Pork Tenderloin

Submitted by: Jenn T.

Living In: Fair Oaks, California, USA

Rosemary and sage flavor this pork tenderloin. A blackberry-Cabernet sauce provides the perfect accompaniment.

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Apple Glazed Pork Tenderloin

Submitted by: Hyakurin

A pork tenderloin is seared, coated with a sweet and tangy blend of apple jelly and balsamic vinegar, and baked with wine-flavored onions and apples for a delicious fall main dish.

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Tequila-Lime Pork Tenderloin

Submitted by: celeste

A wonderful overnight marinade gives your pork tenderloin a wonderful lime-grilled flavor. You can also grill one tenderloin and freeze the other for future use.

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