Recipe by KRAEZDAY
"I came up with this when I had pork steaks to use, and wanted to serve them for brunch. They are absolutely delicious!"
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butter, or more to taste
Gala apple - peeled, cored, and thinly sliced
jellied cranberry sauce
whole cloves, or more to taste
pork blade steak, halved
Sweet, spicy, tangy and zingy. This quick and easy sauce blends the flavors of the holidays and elevates ordinary pork steak to something special and new.
* Percent Daily Values are based on a 2,000 calorie diet.
Pork Steaks with Orange-Apple Sauce
Serving Size: 1/2 of a recipe
Servings Per Recipe: 2
Amount Per Serving
Calories from Fat: 248
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