Surround a pork loin roast with sauerkraut, apples, and onions, and pour a can of beer on top before roasting for hours. The basics of this recipe couldn't be simpler.
Posted: Jan. 1, 2014
| Cooks I Like
Everything you need to party like a leprechaun.
New for spring! Good-for-you food you’ll love to eat.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
Read our allrecipes.com blog