More Recipes Like Pork Ribs Piquant - All Recipes
 
Photo of: Cranberry Glazed Pork Ribs

Cranberry Glazed Pork Ribs

Submitted by: CORWYNN DARKHOLME 
Ruby red cranberry sauce becomes a tangy glaze in this easy summertime recipe! 
Photo of: Kiwi-Lime Pork Ribs

Kiwi-Lime Pork Ribs

Submitted by: avargas88 
Country-style ribs are drizzled with a quick sauce using fresh kiwis, cider vinegar, and lime juice for a tropical taste with your ribs. 
Photo of: Chinese Pork Ribs

Chinese Pork Ribs

Submitted by: Brent BeSaw 
Home Town: Scottsbluff, Nebraska, USA
Living In: Ensenada, Baja California, Mexico
These Asian-style ribs are a little sweet, a little sour, and packed with flavor. 
Photo of: Chef John's Hoisin Barbeque Pork Ribs

Chef John's Hoisin Barbeque Pork Ribs

Submitted by: Chef John 
Chef John's recipe for baked barbeque pork spareribs with a hoisin glaze is the perfect ribs recipe any time of year. 
Photo of: Tender Pork Spare Ribs

Tender Pork Spare Ribs

Submitted by: Mike's Girl 
Fajita seasoning is the secret ingredient to these fall-off-the-bone ribs. You'll want to plan head though. Ribs this juicy and tender needs to be cooked low and slow--but they're worth the wait! 
Photo of: Kai's Crown Pork Ribs

Kai's Crown Pork Ribs

Submitted by: kaitiura 
Home Town: El Granada, California, USA
Living In: Santa Rosa, California, USA
A splendid crown of pork ribs, stuffed with herbed rice and sweetened with an elegant honey and orange glaze. 
Photo of: Caribbean-Spiced Pork Side Ribs

Caribbean-Spiced Pork Side Ribs

Submitted by: MICHELLE0011 
Pork ribs are rubbed with a sweet-spicy mixture, then basted with orange and lime juice as they cook resulting in a tangy and spicy crust. 
Photo of: Hoot-n Holler Baby Back Pork Ribs

Hoot-n Holler Baby Back Pork Ribs

Submitted by: National Pork Board 
These mesquite-and bay-flavored baby-back ribs are brushed with your favorite barbecue sauce and grilled to perfection. 
Photo of: Mom's 'Sweet 'n' Sours' Pork Ribs

Mom's 'Sweet 'n' Sours' Pork Ribs

Submitted by: HOWITZER 
My Mom's longtime recipe that she learned from my grandmother who has long passed on. Combines soy sauce, sugar, vinegar, dry mustard, garlic, as well as a few other simple ingredients to make a delicious sauce for sweet and sour cut ribs. Great over rice! Some say rice and this sauce is their favorite food! A Lechner family tradition! 
Photo of: Campanelle with Cabbage and Oven-Roasted Pork Ribs

Campanelle with Cabbage and Oven-Roasted Pork Ribs

Submitted by: Barilla 
Marinated ribs are roasted until tender with wine. The meat is served in a reduced sauce with sliced cabbage, campanelle pasta, and served with butter and grated cheese. 
 
ADVERTISEMENT
Go Pro!

In Season

Super Bowl Feast
Super Bowl Feast

Chili, brats, and more to feed your hungry football fans.

Sweet Touchdown Treats
Sweet Touchdown Treats

Cheer on your team with a little something sweet.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States